A vending machine designed to sell Minimelts ice cream in cups.
Machine description:
freezer operation in the temperature range from -40 °C to +10 °C
indoor and outdoor installation
remote management via a cloud system (sales history and access to reports)
product dispensing using a robotic manipulator with a suction cup
storage capacity of over 450 ice cream cups
dynamic price changes, creation of promotions, or discount codes
monitoring of product storage temperatures
